The Hind's Head 3-Course Sunday Roast Voucher

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Join us on Sundays as we celebrate a great British tradition, Sunday Roast. Aside from our Roast Sirloin of Dry Aged Aberdeen Angus, where the beef is cooked low and slow to achieve ultimate succulence and tenderness, we have also added Roast Loin of Jimmy Butler Free Range Pork, served with bacon and sausage stuffing and deliciously crispy and crunchy pork crackling. Both roasts are served with our triple cooked roast potatoes.